A Peek Behind the Scenes at Natural Pastures We’re excited to share a recent feature from the Vancouver Guardian that gives a behind-the-scenes look at what we do at Natural Pastures Cheese Company — and more importantly, how we do it as a team. While Anyssa was the one interviewed, the story really belongs to […]
5 Snow Day Recipes for Natural Pastures Ricotta
Check out these 5 Recipes to get you excited about having a day home making the coziest meal for tonight on this snow day! We’ve got something fresh and delicious waiting for you at the Natural Pastures Cheese Company—our fresh ricotta is in stock this week! Made with care right here in Courtenay, BC. It’s […]
Fondue at 40 Knots Winery in Comox Valley
Picture yourself surrounded by the breathtaking beauty of our vineyard, nestled in the warmth of their glass-enclosed Aurora Vineyard Terrace…
Unveiling the Charcuterie Wedding Cake Trend: An Inside Look at Spoon & Spade
Gone are the days when a multi-tiered, sugar-laden cake was the only option for a wedding centerpiece. Today, many couples are opting for charcuterie wedding cakes, which offer a delectable array of aged and fresh cheeses, cured meats, and gourmet accompaniments. This trend reflects a broader cultural shift towards celebrating food that is both artisanal and aesthetically pleasing.