Natural Pastures
Wholesale Media Inquiries

Menu

Skip to content
  • Home
    • Caring for Canadians: Why Pasteurization Matters in Our Cheese
    • Natural Pastures Cheese Power Point 2026
    • Nutritional Facts for Each cheese
    • Brand Standard Booklet
  • Blog
    • Grilling Cheese: A Primer
    • Baked Brie Party Trick!
    • Recipes & Pairings
    • Tea & Cheese
    • Wine & Cheese
  • Flyers
  • News & Events
    • Buy BC
    • Win
    • Vancouver Island Experiences
  • Our Cheeses
    • Soft Cheeses
      • How to Choose Camembert
      • Comox Brie
      • Buffalo Brie
    • Fresh Cheeses
      • Fior di Latte
      • Fresh Curds
      • Mozzarella di Bufala
      • Bocconcini di Bufala
      • Natural Pastures Cultured Butter
    • Firm Cheeses
      • Amsterdammer
      • Courtenay Cheddar
      • Boerenkaas
        • Pacific Wildfire Verdelait: Made from BC.
        • Courtenay Cheddar
        • Smoked Boerenkaas
    • Aged Firm Cheeses
      • Aged Farmhouse
      • Pacific Parmesan
    • Water Buffalo Cheese
      • Buffalo Brie
      • Discover Water Buffalo Cheese
      • Water Buffalo Paneer
    • Pacific Wildfire Verdelait
    • Comox Brie
    • Aged Farmhouse Cheese
    • The Amsterdammer Cheese
  • Natural Pastures Cheese Academy
  • Shop
  • Cart
  • Checkout
  • My account

Enter To Win Canadian Cheese

We are launching our next contest! Enter to win an EPIC Canadian Cheese Basket from

Natural Pastures Cheese and Tag is to be entered again when you show us your #PerfectPicnic this summer!

https://mailchi.mp/naturalpastures/ueh6virxq9

Thank you to our sponsors!

More to be added!

40 Knots Winery

Home
IslandGourmetTrails.ca
Beaufort Vineyard and Estate Winery Scrolled light version of the logo (Link to homepage)
Beaufort Vineyard and Estate Winery Scrolled light version of the logo (Link to homepage)

      navbar

      • Order Sheet
      • Nutritional Facts for Each cheese
      • Natural Pastures Cheese Academy
      • Shop
      • Cart
      • Checkout
      • My account
      • Home
        • Caring for Canadians: Why Pasteurization Matters in Our Cheese
        • Natural Pastures Cheese Power Point 2026
        • Nutritional Facts for Each cheese
        • Brand Standard Booklet
      • Blog
        • Grilling Cheese: A Primer
        • Baked Brie Party Trick!
        • Recipes & Pairings
        • Tea & Cheese
        • Wine & Cheese
      • Flyers
      • News & Events
        • Buy BC
        • Win
        • Vancouver Island Experiences
      • Our Cheeses
        • Soft Cheeses
          • How to Choose Camembert
          • Comox Brie
          • Buffalo Brie
        • Fresh Cheeses
          • Fior di Latte
          • Fresh Curds
          • Mozzarella di Bufala
          • Bocconcini di Bufala
          • Natural Pastures Cultured Butter
        • Firm Cheeses
          • Amsterdammer
          • Courtenay Cheddar
          • Boerenkaas
            • Pacific Wildfire Verdelait: Made from BC.
            • Courtenay Cheddar
            • Smoked Boerenkaas
        • Aged Firm Cheeses
          • Aged Farmhouse
          • Pacific Parmesan
        • Water Buffalo Cheese
          • Buffalo Brie
          • Discover Water Buffalo Cheese
          • Water Buffalo Paneer
        • Pacific Wildfire Verdelait
        • Comox Brie
        • Aged Farmhouse Cheese
        • The Amsterdammer Cheese
      • Natural Pastures Cheese Academy
      • Shop
      • Cart
      • Checkout
      • My account

      Email

      Facebook
      Natural Pastures Cheese Company